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This Spanish-American restaurant on East Second Street serves up cafeteria-style service for lunch or dinner. What's on the menu depends on the day and can range from a list of 20 items, including bistec (beef steak) en salsa, bacalao guisado (cod fish), costilla a la bbq (bbq ribs), spaguetti con albondiga (spaghetti with meatballs), and berenjena con res (eggplant with beef), as well as traditional Spanish dishes that are more off-the-beaten-path: rabo guisado (stewed beef oxtail), cuajito (pork stomach), chivo guisado (stewed goat meat), cuajito (pork stomach), and patita de cerdo guisada (stewed pig feet). Soups, sandwiches and meat and seafood entrees are also available.
1731 E 2nd St, Scotch Plains, NJ 07076
- Fax: 973-267-7909
- Hours: Mon, 8am - 9pm; Tues, 8am - 5pm; Weds, 10am - 9pm; Thurs, 10am - 6pm; Fri, 10am - 5pm; Sat, Sun, closed
- Accessible: yes